The latest technology of shock freezing ensures that the taste, aroma and vitamins of the ripe berries are preserved intact.
Ingredients: fresh frozen sea buckthorn berries.
Storage conditions:
Store at a temperature of -18°C and a relative humidity of no more than 95%.
Shelf life: 24 months. The shelf life after thawing is 2 (two) days at a storage temperature of +3°C to -1°C.
Cannot be re-frozen.
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